Explore Your Archive week continues:
“How to Prepare and Cook Ormers” (1913) #jerriais #ediblearchives #explorearchives pic.twitter.com/yRNmGcni1F— L’Office du Jèrriais (@le_jerriais) November 21, 2017
Lé Caouain et l’lard – The Owl and pork (1924) #jerriais #ediblearchives #explorearchives pic.twitter.com/J77git1KD9— L’Office du Jèrriais (@le_jerriais) November 21, 2017
— L’Office du Jèrriais (@le_jerriais) November 21, 2017
Tch’est qu’ch’est? Ch’est des tonmates – What are those? They’re tomatoes #jerriais https://t.co/HOk2V7eVTV— L’Office du Jèrriais (@le_jerriais) November 21, 2017
“Un ‘té fricot”: tchiques pages d’un scrit d’eune pièche dé thiâtre d’Amelia Perchard – “Such a good meal”: pages from a playscript #jerriais #ediblearchives #explorearchives pic.twitter.com/afMrAceirK— L’Office du Jèrriais (@le_jerriais) November 21, 2017
“La Nouvelle Èrchette”: tchiques pages d’un scrit d’eune pièche dé thiâtre d’Amelia Perchard – “The new recipe”: pages from a playscript #jerriais #ediblearchives #explorearchives pic.twitter.com/YFM4PMSFHT— L’Office du Jèrriais (@le_jerriais) November 21, 2017
Tchiques auteurs Jèrriais – Some #Jèrriais authors
GW de Carteret https://t.co/2moaHpilDp
Laelius https://t.co/KXnkx9zwz2
Charles Picot https://t.co/SnIw86LhPG
AA Le Gros https://t.co/csVxlJixyJ#hairyarchives #ExploreArchives pic.twitter.com/U7RJJ3Exgk— L’Office du Jèrriais (@le_jerriais) November 22, 2017
Ieune des dreines poésies d’Elie https://t.co/swxBCGSwCN I’ mouothit l’21/10/1918 à l’âge dé 37 ans – One of EJ Luce’s last published #Jèrriais poems; he died only a few days later, victim of the great flu epidemic #hairyarchives #ExploreArchives #WW1 pic.twitter.com/QEYsI0c1Ob— L’Office du Jèrriais (@le_jerriais) November 22, 2017
“Mais, est-che vrai?” Mannuscrit d’Jean Picot – Jean Picot ms https://t.co/W7c1BH00XR #jerriais #hairyarchives #ExploreArchives pic.twitter.com/QVStNdP8Ne— L’Office du Jèrriais (@le_jerriais) November 22, 2017